Chipotle Mexican Grill : EEO-1 Report

U.S. EQUAL EMPLOYMENT OPPORTUNITY COMMISSION (EEOC)		EEOC Standard Form 100 (SF 100)
		Revised 08/2023
2023 EMPLOYER INFORMATION REPORT (EEO-1 COMPONENT 1)		OMB Control Number: 3046-0049
					Expiration Date: 11/30/2026
	SECTION A - TYPE OF REPORT
	CONSOLIDATED REPORT
	SECTION B - EMPLOYER IDENTIFICATION
OFS COMPANY ID			EMPLOYER NAME
T511183			CHIPOTLE MEXICAN GRILL
ADDRESS			CITY/TOWN		STATE		ZIP CODE
610 NEWPORT CENTER DRIVE, STE 1400		NEWPORT BEACH		CA		92660
SECTION C - HEADQUARTERS OR ESTABLISHMENT-LEVEL IDENTIFICATION (if applicable)
HQ/ESTABLISHMENT-LEVEL UNIT ID		HEADQUARTERS OR ESTABLISHMENT-LEVEL NAME
HEADQUARTERS OR ESTABLISHMENT-LEVEL ADDRESS		CITY/TOWN		STATE		ZIP CODE

SECTION D - EMPLOYER IDENTIFICATION NUMBER (EIN)

841219301

SECTION E - EMPLOYER FILING ELIGIBILITY

□X YES (Employer Is Eligible to File) □ NO (Employer Is Not Eligible to File) □ EMPLOYER NO LONGER IN BUSINESS

SECTION F - FEDERAL CONTRACTOR DESIGNATION (if applicable)

Unique Entity ID (UEI): Not Applicable

• YES (Single-Establishment Employer is Federal Contractor)
• • YES (Headquarters is Federal Contractor)

• YES (Multi-Establishment Employer is Federal Contractor)
• YES (Non-Headquarters Establishment is Federal Contractor)

		□ YES (One or More Non-Headquarters Establishments is Federal Contractor)
		SECTION G - NAICS INFORMATION
			722513 - Limited-Service Restaurants
	SECTION H - WORKFORCE DEMOGRAPHIC DATA
JA								Race/Ethnicity
	Hispanic						Not Hispanic or Latino
	or Latino				Male						Female
JOB CATEGORIES	Male	Female		White	AfricanorBlack American	Asian	HawaiianNativeor IslanderPacificOther	AmericanIndianor NativeAlaska	RacesMoreorTwo		White	orBlack AmericanAfrican	Asian	HawaiianNativeor IslanderPacificOther	AmericanIndianor NativeAlaska	RacesMoreorTwo	Row
																Total
Executive/Senior Level Officials and Managers	4	1		28	1	4	0	0	2		14	2	0	0	0	0	56
First/Mid-Level Officials and Managers	1374	1633		1185	435	116	19	26	98		1090	423	94	14	37	113	6657
Professionals	29	35		211	31	47	1	1	9		149	17	40	0	0	9	579
Technicians	0	0		0	0	0	0	0	0		0	0	0	0	0	0	0
Sales Workers	0	0		0	0	0	0	0	0		0	0	0	0	0	0	0
Administrative Support Workers	44	7		95	17	6	0	2	4		31	13	2	0	0	5	226
Craft Workers	11	0		14	6	0	0	0	0		1	0	0	0	0	0	32
Operatives	0	0		0	0	0	0	0	0		0	0	0	0	0	0	0
Laborers and Helpers	0	0		0	0	0	0	0	0		0	0	0	0	0	0	0
Service Workers	19525	22670		16422	10092	2841	206	696	1807		13065	11555	2156	154	629	1714	103532
CURRENT 2023 REPORTING YEAR TOTAL	20987	24346		17955	10582	3014	226	725	1920		14350	12010	2292	168	666	1841	111082
PRIOR 2022 REPORTING YEAR TOTAL	18035	21281		16454	9753	2872	189	641	1685		14002	11782	2208	172	622	1701	101397
		SECTION	I -	WORKFORCE SNAPSHOT PERIOD
					12/4/2023 - 12/17/2023
SECTION J - HEADQUARTERS OR ESTABLISHMENT-LEVEL COMMENTS (optional)
Not Applicable

U.S. EQUAL EMPLOYMENT OPPORTUNITY COMMISSION (EEOC)		EEOC Standard Form 100 (SF 100)
		Revised 08/2023
2023 EMPLOYER INFORMATION REPORT (EEO-1 COMPONENT 1)		OMB Control Number: 3046-0049
				Expiration Date: 11/30/2026
	SECTION K - OFFICIAL CERTIFICATION OF SUBMISSION
	EMPLOYER IDENTIFICATION
OFS COMPANY ID		EMPLOYER NAME
T511183		CHIPOTLE MEXICAN GRILL
ADDRESS	CITY/TOWN	STATE	ZIP CODE
610 NEWPORT CENTER DRIVE, STE 1400	NEWPORT BEACH		CA	92660

CERTIFICATION COMMENTS (optional)

No Certification Comments Provided

CERTIFICATION STATEMENT

"I certify that the information, including any workforce demographic data, provided in this report is correct and true to the best of my knowledge

and was prepared in conformity with the directions set forth in the form and accompanying instructions."

Knowingly and willfully false statements on this report are punishable by law, US Code, Title 18, Section 1001.

	DATE OF CERTIFICATION
	5/21/2024 12:42 PM [EST]
	EMPLOYER'S CERTIFYING OFFICIAL
Name of Employer's Certifying Official		Title of Certifying Official
		Sr Reporting Analyst
Email Address of Certifying Official		Telephone Number of Certifying Official
m
PRIMARY POINT OF CONTACT (POC)	FOR EEO-1 COMPONENT 1 REPORTING
Name of Primary POC		Title and Employer of Primary POC
		Sr Reporting Analyst
		Chipotle Mexican Grill
Email Address of Primary POC		Telephone Number of Primary POC