American Express and MAG USA announced the opening of The Centurion Lounge and Escape Lounge at Phoenix Sky Harbor International Airport (PHX). With Phoenix Sky Harbor International Airport welcoming more than 44 million passengers each year, the two unique spaces will provide Platinum Card® and Centurion Members with more options and premium amenities as they travel through Phoenix. Located in Terminal 4 and spanning a combined total of over 9,500 square feet, the two side by side lounge locations will feature a shared entrance, separate reception areas, specialty cocktails, fresh locally-inspired cuisine, and more. The new American Express Centurion Lounge and Escape Lounge will feature Mexican cuisine inspired food menus curated by Chef Doug Robson, the executive chef and co-owner of Phoenix’s top Mexican restaurants Gallo Blanco and Otro Cafe. The menus will include a range of dishes such as eggs and chorizo, tortilla soup, pollo asado with a tamarind glaze, roasted cauliflower with harissa and a masala galam yogurt sauce, and more. THE CENTURION® LOUNGE AT PHOENIX SKY HARBOR INTERNATIONAL AIRPORT: In addition to the premium food menu from Chef Robson, the new Centurion Lounge in Phoenix will offer Platinum Card and Centurion Members and their guests access to premium amenities and services including: A complimentary full bar with custom cocktails created by renowned mixologist Jim Meehan and wine selections handpicked by renowned wine authority Anthony Giglio; Floor-to-ceiling windows with expansive internal and external views; Essentials for business and leisure travelers alike, including dedicated workspaces, power outlets, private phone areas, comfortable seating and access to high-speed Wi-Fi. THE CENTURION® LOUNGE AT PHOENIX SKY HARBOR INTERNATIONAL AIRPORT: Platinum Card and Centurion Members receive complimentary access to the Escape Lounge as part of the American Express Global Lounge Collection. Non-Card Members can also access the Escape Lounge for a fee. The new Escape Lounge will offer visitors premium amenities including: Local chef-curated menu featuring premium food options and seasonal changes; Unique Phoenix-inspired cocktails courtesy of head mixologist Sarah McElroy; Local wines, beers and spirits, coffee, and espresso; Silent digital library, with noise cancelling Bose headphones and free access to over 7,000 publications from over 120+ countries courtesy of PressReader; and Children activity packs, including Escape Lounge’s Kids Crew puzzles, coloring book and crayons.