Aaron Kelly Ormond
Corporate Officer/Principal at American Society for Microbiology
Profile
Aaron Kelly Ormond currently works at American Association for the Advancement of Science, as Member and American Society for Microbiology, as Member.
Mr. Ormond also formerly worked at Global Food Technologies, Inc., as Scientific Director from 2009 to 2013 and Institute of Food Technologists, Inc., as Member.
Mr. Ormond received his graduate degree from Idaho State University.
Aaron Kelly Ormond active positions
Companies | Position | Start |
---|---|---|
American Society for Microbiology
American Society for Microbiology Miscellaneous Commercial ServicesCommercial Services The American Society for Microbiology (ASM) is the oldest and largest single life science membership organization in the world. The private company is based in Washington and has subsidiaries in the United States. ASM's membership has grown from 59 scientists in 1899 to more than 39,000 members today, with more than one third located outside. The members represent 26 disciplines of microbiological specialization plus a division for microbiology educators. | Corporate Officer/Principal | - |
American Association for the Advancement of Science
American Association for the Advancement of Science Miscellaneous Commercial ServicesCommercial Services The American Association for the Advancement of Science provides science related journal, program, and education services. The firm also promotes the responsible use of science in public policy. The company was founded in 1848 and is headquartered in Washington, DC. | Corporate Officer/Principal | - |
Former positions of Aaron Kelly Ormond
Companies | Position | End |
---|---|---|
Institute of Food Technologists, Inc.
Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014. | Corporate Officer/Principal | - |
Global Food Technologies, Inc.
Global Food Technologies, Inc. Miscellaneous Commercial ServicesCommercial Services Global Food Technologies, Inc. engages in commercialization of food safety applications. The firm's iPura Food Safety and Quality Assurance Services Program prescribes extraordinary science-based controls and the manpower for the execution of those controls, to ensure the integrity of food. The company was founded on March 24, 1999 and is headquartered in Hanford, CA. | Chief Tech/Sci/R&D Officer | 04/04/2013 |
Training of Aaron Kelly Ormond
Idaho State University | Graduate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
Private companies | 4 |
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Global Food Technologies, Inc.
Global Food Technologies, Inc. Miscellaneous Commercial ServicesCommercial Services Global Food Technologies, Inc. engages in commercialization of food safety applications. The firm's iPura Food Safety and Quality Assurance Services Program prescribes extraordinary science-based controls and the manpower for the execution of those controls, to ensure the integrity of food. The company was founded on March 24, 1999 and is headquartered in Hanford, CA. | Commercial Services |
American Society for Microbiology
American Society for Microbiology Miscellaneous Commercial ServicesCommercial Services The American Society for Microbiology (ASM) is the oldest and largest single life science membership organization in the world. The private company is based in Washington and has subsidiaries in the United States. ASM's membership has grown from 59 scientists in 1899 to more than 39,000 members today, with more than one third located outside. The members represent 26 disciplines of microbiological specialization plus a division for microbiology educators. | Commercial Services |
Institute of Food Technologists, Inc.
Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014. | Health Services |
American Association for the Advancement of Science
American Association for the Advancement of Science Miscellaneous Commercial ServicesCommercial Services The American Association for the Advancement of Science provides science related journal, program, and education services. The firm also promotes the responsible use of science in public policy. The company was founded in 1848 and is headquartered in Washington, DC. | Commercial Services |
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