Christina Lake Cannabis Corp. announced that it submitted its Statement of Readiness and Video Evidence Package to Health Canada on January 15, 2020 in respect of its Cascade Facility in Christina Lake, B.C. Prior to obtaining a Standard Cultivation Licence from Health Canada, applicants must demonstrate they have a fully built and operationally ready facility that complies with all of the requirements of the Cannabis Act and its Regulations. The submission of the Evidence Package submission is the final required step in this process which commenced in September 2018 when CLC obtained the Development Permit for the Facility from the Regional District of Kootenay-Boundary. Once CLC receives its Standard Cultivation License, it plans to amend this licence to permit the processing of cannabis into food grade extracts and other derivative products once such food and beverage certification is obtained in the European Union. Currently, the Company is awaiting the issuance of a Research and Development Licence which it submitted in August 2019 and expects to receive it in early 2020. CLC's initial Facility is a 32-acre property including over 870,000 square feet of outdoor grow space, offices and propagation and drying rooms. The Facility has been constructed to surpass Health Canada required standards and was specifically built to comply with internationally recognized food and beverage industry standards to maximize distribution opportunities and realize international pricing points. The Company plans to cultivate cannabis using strains specifically developed for outdoor cultivation which is intended for upstream distribution into the recreational, medical and edible markets. The Company initially plans to produce approximately 17,700 kg of cannabis from its Facility before developing and licensing its 99-acre expansion property which will add another 3.5 million square feet of grow space to its cultivation footprint. Once the expansion facility is fully licensed and operational, the Company anticipates producing over 88,000 kg of cannabis annually from a total cultivation footprint of over 4.35 million square feet.