Rob McLaughlin
Profile
Rob McLaughlin worked as a Director at Regional Food Bank of Oklahoma, Inc. and as a Senior Vice President-Sales & Marketing at Advance Food Co., Inc.
Former positions of Rob McLaughlin
| Companies | Position | End |
|---|---|---|
Advance Food Co., Inc.
 Advance Food Co., Inc. Food: Meat/Fish/DairyConsumer Non-Durables Advance Food Company is a leading national manufacturer of value-added, center-of-the-plate protein products for the foodservice industry. Founded in 1973 by Paul Allen and David McLaughlin in Enid, Oklahoma, Advance manufactures pre-portioned, ready-to-cook and fully cooked beef, pork, veal, chicken and turkey products, including Steak-EZE brand of Philly-style steaks. Advance products reach customers in restaurants, business and industry foodservice venues, schools and universities, military bases, healthcare facilities, hotels, and stadiums and arenas across the United States and abroad. | Sales & Marketing | 27/07/2010 |
Regional Food Bank of Oklahoma, Inc.
 Regional Food Bank of Oklahoma, Inc. Services to the Health IndustryHealth Services Regional Food Bank of Oklahoma, Inc. is a non-profit organization, which engages in the distributuion of food to feed the hungry. It serves children, senior citizens on fixed incomes, working families who cannot make ends meet, the homeless, indigent people working to recover from mental illness or drug and alcohol addictions, and victims of domestic violence. The company was founded by Rodney W. Bivens on May 15, 1980 and is headquartered in Oklahoma City, OK. | Director/Board Member | - |
Experiences
Positions held
Linked companies
| Private companies | 2 |
|---|---|
Advance Food Co., Inc.
Advance Food Co., Inc. Food: Meat/Fish/DairyConsumer Non-Durables Advance Food Company is a leading national manufacturer of value-added, center-of-the-plate protein products for the foodservice industry. Founded in 1973 by Paul Allen and David McLaughlin in Enid, Oklahoma, Advance manufactures pre-portioned, ready-to-cook and fully cooked beef, pork, veal, chicken and turkey products, including Steak-EZE brand of Philly-style steaks. Advance products reach customers in restaurants, business and industry foodservice venues, schools and universities, military bases, healthcare facilities, hotels, and stadiums and arenas across the United States and abroad. | Consumer Non-Durables |
Regional Food Bank of Oklahoma, Inc.
Regional Food Bank of Oklahoma, Inc. Services to the Health IndustryHealth Services Regional Food Bank of Oklahoma, Inc. is a non-profit organization, which engages in the distributuion of food to feed the hungry. It serves children, senior citizens on fixed incomes, working families who cannot make ends meet, the homeless, indigent people working to recover from mental illness or drug and alcohol addictions, and victims of domestic violence. The company was founded by Rodney W. Bivens on May 15, 1980 and is headquartered in Oklahoma City, OK. | Health Services |
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