A grant from the U.S. Dept. of Agriculture is helping fund cutting-edge biotechnology research on corn at Arkansas State University and the University of Arkansas-Little Rock. Dr. Elizabeth Hood, distinguished professor of agriculture at A-State, joined us to discuss the research team's work, which could ultimately lead to corn strains that produce proteins important for more environmentally sound industrial applications.

Dr. Elizabeth Hood
Distinguished Professor of Agriculture
Arkansas State University

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Arkansas Farm Bureau published this content on 02 January 2019 and is solely responsible for the information contained herein. Distributed by Public, unedited and unaltered, on 02 January 2019 21:33:04 UTC