Richard Antonelli

Galaxy Nutritional Foods, Inc. manufactures cheese alternatives. The firm’s products include lactose intolerants, healthy lifestyle, gluten intolerants/celiac, soy allergies, lactose intolerants, healthy lifestyle, gluten intolerants/celiac, dairy allergies/sensitivities, vegans, lactose intolerants, healthy lifestyle, heart smarts and gluten intolerants/celiac. The company was founded by Angelo S. Morini in 1980 and is headquartered in North Kingstown, RI.

Mary's Gone Crackers, Inc. produces and distributes wheat and gluten-free crackers and other baked organic products. Its products include organic, kosher and gluten-free and contain no added oils, trans-fats, sugar or dairy. The firm supplies its products to natural and grocery stores nationwide. The company was founded by Mary Waldner and Dale Rodrigues in 2004 and the headquartered in Gridley, CA.

Fairfield Farm Kitchens, Inc. provides frozen and refrigerated prepared organic entrees and soups. It offers organic chicken and beef entrees, chicken noodles, favorite chili, seafood chowder, and French onion with croutons. The company was founded by Norman Cloutier in 2001 and is headquartered in Brockton, MA.

National Cooperative Grocers Association operates as a business services cooperative for retail food cooperative. It strengthen purchasing power, optimize operational and marketing resources and ultimately offer more value to food co-op owners and shoppers. The company was founded in 1999 and is headquartered in Saint Paul, MN.

Millbrook Distribution Services, Inc. wholesales and distributes food products, including ethnic, natural foods, and confections. The company offers general merchandise, such as health and beauty items. It also provides logistics and technology services. The company was founded in 1960 by Morton H. Sigel and is headquartered in Leicester, MA.