Profile
Ed Hitch is currently the Director of Food Safety Education at The American Institute of Baking, a position he has held since 1987.
He received his undergraduate degree from Kansas State University.
Ed Hitch active positions
| Companies | Position | Start |
|---|---|---|
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Corporate Officer/Principal | 31/12/1986 |
Training of Ed Hitch
Experiences
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Private companies
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1st degree connections
1st degree companies
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Linked companies
| Private companies | 2 |
|---|---|
Kansas State University
Kansas State University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Commercial Services |
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